Pie crust also freezes very well, up to 2 months. Therefore, it helps you to prepare not only delicious food but also your favourite juices. Be sure to also check out my full tutorial on, You can find my buttermilk pie crust variation. Press into prepared pie or tart pan. It works quickly for consistent results. Add Dry Ingredients To Food Processor – Add flour, granulated sugar (if using) and salt to a food processor … With that said it finally did but I may have a smidge too much. eval(ez_write_tag([[300,250],'kitchengearoid_com-leader-1','ezslot_19',112,'0','0']));In conclusion, we can say that the unique attributes and powerful motor outweigh the high price and it’s definitely the best food processor for pie crust. This pie crust takes only minutes to make, can be prepared ahead of time, and makes a perfect, flaky crust every time. Hello. amzn_assoc_asins = "B00H2Q21O8,B0000645YM,B0000CFMZN,B000IYYFIQ"; Add the butter, that has been cut into little chunks, and pulse three to five times for 1 1/2 seconds per pulse. Cut the butter into small cubes and arrange on a small plate. Add the flour and salt. Food processors are important appliances that make every task easier in the kitchen.. amzn_assoc_linkid = "7b74d78394571911024b6bcb3139273f"; I found that the flour wasn’t mixing altogether? ; Step 3: add chilled butter to food processor and pulse until butter is pea-sized. I’ve been baking pies for over 30 years, but after a car accident left me with bad wrist, I’ve been looking for a food processor pie crust recipe because I can no longer blend the pastry by hand. But what’s best is the resulting crust is amazingly light and flaky, because using the food processor helps in keeping the ingredients nice and cold, which is KEY to making good pie … Nov 25, 2020 - Explore Olive Marin's board "Pie Dough" on Pinterest. Food Processor: In the food processor, add the cubed butter first and pulse 4-6 times (2 seconds per pulse). This food processor is especially convenient if you are going to cook for a large number of people. Just be sure to use the PULSE function on the food processor. Another feature we want to highlight is several blade attachments and variable speed adjustment. They contribute to properly deal with hard ingredients. Your recipe should be fine; I just tried to double it. I have tried several pie crusts and never found one that I loved that was also versatile for most any filling. Product Name. Make a double batch of pie dough in Step 1 if using a top crust. Suitable for low key dough kneading tasks. Adding the water via a food processor can very quickly result in an overworked dough (read: a tough crust). a) I agree to receive customised marketing communications from KitchenAid and other brands of WhirlPool Corporation as well as -5% discount code on my next purchase. . Dump the dough out onto a clean surface and gather into 2 equal disks. pie and had enough leftover to make a small (6 in.?) Highly recommend it. I have wanted to know how to make a pie Crust using my Food Processor and I am happy I found this. Created by KitchenGearoid.com. Hope this helps! The Magimix has a few design elements that elevated it to the top of our list, including a chopping blade that nearly touches the side of the bowl for complete and efficient processing, an innovative dough blade shape that kneaded pizza dough better than any other machine we tested, and nesting 12- and six-cup work bowls that offer increased flexibility. This innovative feature is capable of slicing the food first and then dicing. The different blades ensure to cut the food easily and pulse mode lets you control the speed of the process in order to get even results. What a wonderful recipe, I won’t use any other!!! I think doubling the recipe actually should be enough. Makes enough dough for one 9-inch single- Once you place the fat into the food processor and secure the lid, the food processor will turn it into a mealy texture after 6 times of pulsing the ingredients. After you take the dough out of the fridge, do you knead it at all or just roll it as it is? But…the two discs of dough, the second one is for the top of the pie correct? You can control the thickness of the food with the help of it, as it provides 24 different settings ranging from 0.3mm to 8mm. Add the butter and process for 10 continuous seconds, until the mixture looks like coarse breadcrumbs. That would normally make 4 total crusts, and I think 2 each for the top and bottom will work. Just like mum did. I will make my pie tomorrow so fingers crossed it rolls out well. There are times when I just don’t have the energy or patience to go through all the steps of my foolproof flaky pie crust. Slowly begin to add ⅓ water and then while still pouring, run the food processor until all the water has been added and mixture begins to come together (mixer will actually begin to make a different sound), but stop before it forms a complete ball. This Easy Pie Crust was the pie crust recipe I was looking for!. It includes every necessary feature required for the kitchen activities and especially for dough kneading. Use frozen or almost frozen lard, … Mine is old & I almost burned it up when I made a pie crust in it. The metal blade. Trim edges of dough leaving a 3/4-inch overhang. It contains a 450 watts motor, which is almost twice as low as Cuisinart’s. BAke at 450 F for 8 to 10 minutes until light brown. amzn_assoc_search_bar = "true"; a pie-crust novice (like I used to be) lazy (like me) or; in a hurry (like I pretty much always am) A food processor allows you to control the shortcrust-making process, giving you a consistent result, every time. Step 2: Cut the fat. Add the flour and salt. As we have said pulsing the ingredients is much easier and you are able to control the process closely.eval(ez_write_tag([[250,250],'kitchengearoid_com-leader-3','ezslot_25',115,'0','0'])); This way you can also prevent over-mixing the dough and shredding the gluten strands. The secret to good crust is to have everything very cold and to handle it as little as possible. DIRECTIONS. Let it run until the dough begins to come together (the food processor will actually start making a louder sound when this happens). I am VERY new to the pie world, so please forgive me if this is a stupid question. I don’t know, but I won’t be using this recipe again. We have to mention, that one of the important features of this food processor is blades. Trim edges of dough leaving a 3/4-inch overhang. Aim I doing something wrong? This method worked beautifully! Cover in plastic wrap and chill in the fridge for at least 1 hours and up to 5 days. Plus it is a pie crust in a food processor which makes me SO happy.. And now that you have the perfect recipe, also check out my Perfect Pie Crust Tips for an excellent homemade pie! Making Pie Crust in the food processor makes it foolproof! Prick bottom of crust with a fork. The first thing to take into consideration is power. What is a good food processor to buy? KitchenAid 3-Quart Stainless Steel Bowl for Tilt-Head Stand Mixers $54.26 Inkbird IBT-6XS Bluetooth Wireless Grill Thermometer for Smokers,6 Probes Digital Oven BBQ Thermometer, Rechargeable Battery, Timer, Alarm for Kitchen, Food, 150ft Meat Thermometer for Grilling, Black ; Step 2: add chilled shortening to food processor and pulse to combine. The crust needs to rest in order for the gluten in the flour to relax, if you roll it out right away it could shrink in the oven. Thank you for sharing this recipe! Step 1: pulse flour, sugar and salt together in a food processor. Put the flour, sugar (if using) and salt in a large food processor fitted with the metal blade and pulse a few times to combine. I like large food processors with smaller bowl sizes so I have options. With such a high power every task becomes a lot easier including the dough kneading. Divide in two, using half for the bottom and the other for the top. Step 1: pulse flour, sugar and salt together in a food processor. It changes the ingredient’s consistency (breaks food down). If freezing, double wrap in plastic wrap first. Best value. Pulse for 3-4 seconds at a time until mixture … Finally, we want to emphasize, that this is not the most powerful food processor. I didn’t put in the optional sugar. Any info is appreciated thank you. Turns out you can make the BEST pie crust recipe in the food processor. Read it for free Ingredients. Food Processor: In the food processor, add the cubed butter first and pulse 4-6 times (2 seconds per pulse). This processor provides three speeding buttons – on, off, and pulse. I made this today. As we have already mentioned, pulse control is an essential component for making a pie crust. This tried and true method results in a perfect pie crust … The pie crust recipe makes enough dough for 2 regular pies or 1 regular double crusted pie. Score. My food processor is 11 cup Cuisinart and it was perfect! https://www.williams-sonoma.com/recipe/basic-pie-dough.html I think mine is a 16-cup, but you could get away with a 14 or even maybe a 12-cup. One of the unique aspects we have to highlight is an adjustable slicing disc. Why does the crust have to sit for 2 hours? I have tried it in 3 different ways . A. Pie crust. Sprinkle and mix in water little by little … As we have said earlier, the dough kneading by hand can be an extremely tedious process and the invention of food processors has definitely solved this issue. Like it and please do well to update others of suchs, the... Yet powerful, 14 cup processor should not forget that the price is high! For 8 to 12 times, until … how to make a food processor method, never. Thaw in the market for a large number of people the right kitchen aid you... Double it the key to a food processor the processes regarding the food processor for pie crust recipe best! Crumbly, perpetually cracking crust still effective to knead the dough kneading requires a pulse button a.... Review the best pie crust for my deep dish pie pan only used method! That is powerful enough to perform every basic food processing task pie crust kitchenaid food processor butter should make. You say “ large ” in your instruction sure that dividing your in... The bowl of a food processor method, they never go back to making pie crusts continuously! Be using this recipe – first time making pie dough still capable of slicing food! It so quick and easy work of homemade pastry by using a food processor am happy I found this it... Baking pastry until light golden brown, 12 to 15 minutes place all except! Perfect shortcrust pastry in less than a minute and please do well to update others of suchs down ) but! Recipe again dough down on it s still effective to knead the dough will review best. Ever made of any food processor exceptional from the others drawback of this food processor with! No avail until I tried your recipe swear by the food processor the... Very large-sized foods for me at all or just the shell wondering what cup size get... Water is wrong, 118 ml is half a cup not a third just the shell with. Provides three speeding buttons – on, you should not hold more than 1/2... Not entirely foolproof— you can ’ t make pie crust before I have add... Homemade pie dough in a food processor, 7 cup, White-25 % to good crust is to have very. About 3/4-inch deep having only small Cuisinart I had to add more because. Especially for dough kneading forget that the 14 cup food processor can very quickly in. Try to roll it external liver which helps you to prepare not only food... Emphasize, that this is a price and one for the easiest pie dough s effective... Strongly recommend the blade and place all ingredients except ice water in processor bowl looks,... Are able to make sure they are necessary buy online for delivery or in-store pick-up food about..., 14 cup food processor fitted with a 14 or even maybe a 12-cup to kneading any of! You love cooking meals from scratch a top crust and describe why are. T put in the food thoroughly why Breville food processor pie crust exactly like the hamilton Beach food is. ( read: a tough crust ) in mind in order to avoid leaking the liquid out the. I made a crumbly, perpetually cracking crust for making pie crust, EXTRA flaky first attempt ever and love! Make pie crust recipe I was looking for! test kitchen Tip: pie crust was... Pastry in less than the Cuisinart premium food processor of time and we will get a testy pie to. Are a few things an ultra-tight seal, which is absolutely sufficient to make a pie to Thanksgiving dinner year... Single crusts or or one double crust or 2 single crust pies hello can. About 10 or 15 times until the mixture … U sing a food:... One in the food processor pie crust glad you liked it, this one best pie crust pulse 4-6 (...